Sweets

Nutrition Information: Typical Values per 100g Energy     Fat (of which saturates) Carbohydrate (of which sugars) Protein Salt 1507kJ   356kcal 2.8g 1.6g 75g 50g 3.0g 0.09g

Those who like it colorful and round will enjoy these fruit gum snacks with delicious strawberry flavor. Like the mane of a magical unicorn, the fruit gum shimmers in the colors red, yellow, green, orange and blue. The sugar reminds...

Soft and squishy marshmallow lollies are a magical delight for mallow lovers.

Typical Values per 100g Energy     Fat (of which saturates) Carbohydrate (of which sugars) Protein Salt 1535 kJ   363 kcal 3.0g 1.5g 79g 52g 3.3g 0.06g

Sugar, glucose syrup, fully hydrogenated vegetable fat (coconut), dextrose, humectant: sorbitols, maltodextrin, stabiliser: gum arabic, acid: citric acid, starch, natural flavouring, emulsifier: sucrose esters of fatty acids, colour: curcumin.

Marsh Mellow Lollypop Single.

Nutrition Information: Typical Values per 100g per 25g* Energy     Fat (of which saturates) Carbohydrate (of which sugars) Protein Salt 1554kJ   367kcal 4.9g 4.2g 81g 69g 0g 0.01g 389kJ   92kcal 1.2g 1.1g 20g 17g 0g <0.01g

Strawberry and Cream Flavour Chewy Candy with Fondant Filling 30g.

Popping Candy is a popular retro sweet, pop some on your tongue and hear it pop! 

The Chupa Chups Fr-Ooze Pop is a fruit flavour lollipop with a sweet candy gel. Unwrap it, lick it, squeeze it, flavours include blueberry, strawberry and tropical. Two sweets in one, these fruity sweets are the perfect novely lollipops for...

Ingredients : Glucose Syrup, Sugar, Fully Hydrogenated Coconut Oil, Gelatine, Orange Juice from Concentrate (2%), Acids (Citric Acid, Malic Acid, Lactic Acid), Emulsifiers (Sucrose Esters of Fatty Acids, Mono- and Diglycerides of Fatty Acids), Flavouring, Colour (Beta-carotene).

Kids Party Sweets Candy Confectionary and Big Baby Pop Favourites 32g.Big Baby Pop Favourites these delicious sweets and Big Baby Pop Favourites is Perfect for sharing with friends andBig Baby Pop Favourites is the best quality of product.